A wholegrain calzone filled with broccoli and tofu "ricotta", a tiny container of tomato sauce for drizzling over bites of calzone, some sweet casaba melon, and one little aplet* for a treat.
Verdict: Calzones pack well and are easy to eat with your hands. He loved the filling but not the "crusts" (oh, kids and their crusts!). 4 stars.
*Does the rest of the world know about aplets & cotlets or is it a Washington thing? They are powdered sugar-covered soft jelly candies with walnuts -- no gelatin! They remind me of Turkish Delight.